Fry for about 4 to 5 minutes, turning to brown both sides. Transfer potatoes to a large baking sheet or shallow roasting pan. Another slam dunk! Red potatoes are great when roasted in the oven. If you’d like to make roasted russet potatoes and carrots instead, you can dice the russets into pieces. Thanks, Chef John! It is absolutely delicious and I highly recommend it. Still hungry? The larger the piece, the longer the roasting process will be. This was amazing! Added brussel sprouts onions and parmesan. These were FANTASTIC! I have to make the for a side dish soon! The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil, and enough time to roast the potatoes dark and rich. A scrumptious oven roasted chicken recipe surrounded with flavored whole roasted red potatoes. I always have a bag of potatoes in the house – they’re nutritious, inexpensive and last a long time. Toss vegetables to turn over. Your daily values may be higher or lower depending on your calorie needs. Love this recipe. These roasted red potatoes are coated in garlic, herbs and parmesan cheese, then oven baked to golden brown perfection. My husband and I fight over the crispy potatoes and this recipe helps make them all so crispy and yummy!!! var s=document.createElement('script');s.async=true;s.onload=function(){};s.src='//f.convertkit.com/975113743e/139367bf1b.js'; I followed the recipe exactly with only two changes. Your email address will not be published. We’re not sacrificing any flavor with this recipe, but we’re also not spending hours slaving over a simple side dish; these roasted potatoes … They won’t be as creamy as baby potatoes… The outside of the potatoes were nicely browned and the insides were smooth and soft. Oh, I also added yellow peppers to the red ones suggested. Sprinkle with fresh thyme sprigs, kosher salt, black pepper, cayenne pepper, and red bell pepper pieces. Make sure that your potatoes are in one layer; if they’re in a pile on the pan, they will steam rather than roast. Any leftovers will stay fresh in the refrigerator for up to 3 days. My family loved this dish with grilled chicken. GoodtoKnow December 1, 2011 10:57 am. Learn how to make Roasted Red Potatoes! serves: 4 - 6 Prep: ... You’ll need waxy potatoes, garlic and rosemary to make these roast potatoes that are actually cooked on the hob, not in the oven. Loved these flavorful potatoes! I’m always looking for easy side dishes to accompany our meals. These were a great side-dish! To do this, simply put the potatoes into salted, cold water in a saucepan, and bring to a boil, letting them cook for 4 minutes. Ingredients for Pan Fried Baby Red Potatoes: 1 1/2 lbs small red potatoes (cut in half or quartered to make 3/4-inch thick pieces) 1 Tbsp unsalted butter 2 Tbsp olive oil Salt (preferably kosher or sea salt), to taste Black pepper (freshly ground), to taste 2 Tbsp chives or green onion, chopped, plus more to garnish. 600g waxy potatoes 3 garlic cloves Extra virgin olive oil 2tbsp rosemary leaves Method. Pour olive oil into a heavy baking dish (such as an enameled cast iron dish). If you want extra crispy potatoes, parboil them until they’re soft on the outside but firm on the inside. 1 of 9 All Reviews Soup Loving Nicole Allstar. Everyone loves roasted potatoes. Oven roasted carrots and potatoes are a simple hearty side dish that’s perfect for an easy weeknight meal. These roasted red potatoes look amazing!! Drain your potatoes well and put them in a bowl. Preheat oven to 400. Notify me of followup comments via e-mail. You can also subscribe without commenting. These are now our favorite potatoes. I really enjoyed that it’s so easy to prepare. About says it all. Cut your potatoes in half, then toss them in a mixture of olive oil, dried herbs, garlic, parmesan cheese and seasonings. I prefer to use the small baby potatoes, but you can use full sized potatoes cut into 1 inch pieces if you like. 1 pound broccoli florets, cut into 2-inch pieces 1/4 cup minced fresh chives 2 tablespoons whole-grain mustard Add comma separated list of ingredients to include in recipe. Preheat oven to 400 degrees F (200 degrees C). Terrific recipe! Nutrient information is not available for all ingredients. They will pair well with our ribeye that is going on the grill in a few short hours. Bake in the preheated oven for 30 minutes. Roasted Red Potatoes with a crispy outside, creamy middle and almost no prep time, are the perfect side dish for your next dinner.. Roasted Red Potatoes – whether your roasted red potato recipe uses adorable baby red potatoes or you cut up larger ones, our oven roasted red potatoes … Preheat the oven to 400 degrees. Place the potatoes in a single layer on a sheet pan. Amount is based on available nutrient data. Toss with olive oil and seasonings already in your pantry, to create an easy healthy … My DH and I thoroughly enjoyed these potatoes. In a large bowl toss together potatoes, carrots with 1 tablespoon olive oil, butter thyme, parsley and basil and season with salt and pepper to taste. A one pan … https://www.delish.com/.../a29787990/roasted-red-potatoes-recipe You can reheat your potatoes on the stove top or in the oven until crispy. Warm a large cast iron skillet over medium heat. Follow Dinner at the Zoo on Facebook, Twitter, Instagram and Pinterest for more great recipe ideas! I tried them on a baking sheet the next time and they cooked far more quickly than anticipated. After that, add the potatoes face down to the pan. Info. Melt the butter and then swirl the butter and the oil around together. Add a handful of shredded mozzarella or cheddar cheese during the last 5 minutes of the baking time. It goes with almost anything and even my picky eaters love it. Thanks again! The most common potatoes for frying in a pan are russets, red potatoes or Yukon Gold. Loved this as did my company. Line a sheet pan with foil and coat the foil with cooking spray. But wait, it gets better. Percent Daily Values are based on a 2,000 calorie diet. Served this with Sage Pork Chops from this site. Should you salt potatoes before frying? https://food52.com/recipes/25036-the-best-pan-roasted-potatoes Spread the potatoes in a single layer on the prepared baking sheet. OMG!!! Flavor was great but the potatoes stuck to the Dutch oven despite the oil. Should go with anything, even good by itself. Thanks! I love red potatoes and use them often in cooking, usually leaving the skins on (the skin is so thin and it provides some extra fiber, so that is always a good thing! I used 1 pound of potatoes seasoned with salt, freshly ground black pepper, thyme and red pepper flakes. (also an awesome recipe!) Use a small metal spatula to get under the potatoes without breaking them up instead of a spoon. Protein: Turn this into a main course by adding sliced cooked sausage to the pan such as chicken apple sausage or kielbasa. Thank you Dinner at the Zoo! Required fields are marked *. A wonderful recipe that I will definitely make again, especially for company since holding them only enhances the flavor! Toss potatoes again, turning potatoes so unbrowned sides contact the bottom of the dish. everything is better with garlic...... LOVE! This recipe calls for dried Italian seasoning which is a blend of herbs that includes basil, oregano, rosemary and parsley. The seasoning on these potatoes were incredible! Thanks Chef John. The third time I was a bit gun shy and they should have been in longer. It is absolutely delicious and I highly recommend it. An easy and elegant side dish that takes just minutes to put together! Don't rush this but keep an eye on them the last 15 minutes, mine were cut a bit smaller and were done beforehand. Add the pork chops to the baking pan with the potatoes, and return the pan to the oven. Next, cut the potatoes into pieces. Turn oven off and leave potatoes in the oven for 15 more minutes. Add 2 tablespoons olive oil (or, if you have access and are feeling decadent, duck fat, goose fat or beef fat… any of these are an indulgence that’s totally worth it), 2 teaspoons of salt, and ½ teaspoon of black pepper. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sprinkle the cooked potatoes with fresh parsley, then serve and enjoy. Bake for 35-40 minutes or until golden brown and fork tender. This recipe was delicious and super flavorful! https://www.food.com/recipe/stove-top-quot-roasted-quot-red-potatoes-452470 Perfect recipe! Classic and comforting, these pan-roasted potatoes are bursting with flavor. Roast 25 to 30 minutes, until tender and golden. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 450 + line a cookie sheet with parchment paper or a silpat baking sheet. This type of potato holds it shape well and has a neutral flavor which pairs well with the seasonings in this dish. Place potatoes into the … Made these to go with my New Years meal of black eye peas, turnip greens and corn bread. Then drain away the excess liquid and sprinkle with flour. Roast the potatoes until they’re golden brown and tender, which takes about 35-40 minutes. function loadFc975(){var i=function(t){if(!t)return;var n=t.getBoundingClientRect();return 2222>n.top||-2222>n.top};if(inited975||!i(document.querySelector('#fck975,#convertkit_form-2')))return;inited975=!0;console.log('load f.convertkit in widget 975113743e'); Pan Roasted Red Potatoes | Saute Red Potatoes Recipe | Potatoes Side Dish | Easy StepsIngredients:2 lbs. I will be making them again soon! This is the kind of side dish my family LOVES. Some of my favorites include baked french fries, roasted green beans and these crispy and flavorful potatoes. Tried as written the potatoes were good by the dish was lacking. Filed Under: Side Dishes Tagged With: Potatoes. Truly, this roasted potato recipes couldn’t be much simpler; the potatoes are placed on the sheet pan with oil and seasonings and they are ready to go straight in the oven. You’ll find yourself making these potatoes on a regular basis, they’re just that good! Then, add the olive oil and the butter to the pan. And since I'm not wild about potatoes, I cut the red potatoes into bite-sized pieces, so you get less potato center in proportion to the crusted browned edges. This lemon roast chicken is perfect for weeknight or Sunday dinner. Continue to roast the potatoes with the pork chops for about 20 to 30 minutes, or until the chops reach 145 F on an instant … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Always excited when I see dinner at the zoo show up on my searches because I know it will be fabulous! Make sure all pieces are evenly coated. I made this recipe last night as a side to the Chicken Cordon Bleu II recipe on this site. I always thought roasting 'taters was sooo easy. There are only a few things you have to do, and if you do those things, you're talking intense potato side dish pleasure! These roasted red potatoes are packed with tons of flavor and always get rave reviews from family and friends. Oh well I am just a hack after all:-), Congrats! Last, toss the potatoes in seasoning and roast them in the oven until they’re golden brown and crispy. My favorite potatoes to roast and the ones I use in this recipe are baby potatoes. Roasted red potatoes anyone? Such great flavor, and it goes so well with so many meals. I learned that red potatoes also have a little less starch and a little less sugar than russet potatoes, which is perfect for the pan … Flavorings: Sprinkle on some extra flavor to your cooked potatoes by adding cooked crumbled bacon, olives or sun dried tomatoes. Add the olive oil, garlic, salt, pepper, Italian seasoning and parmesan cheese. Their crispy exteriors and buttery, creamy interiors are unbeatable. Stir potatoes every 5-10 minutes, adding rest of butter as they cook. Mary. Home » Side Dishes » Roasted Red Potatoes. Toss to coat. Made them again when my daughter and her famiuly came over. Click to rate (161 ratings) Sending your rating. I bet they taste amazing! Ingredients. document.addEventListener('mousemove',loadFc975); I wanted to take a photo but they were gone before I had the chance... Just like the video suggested I used fresh rosemary instead of thyme because that's what I had. In a bowl, toss together chopped potatoes, olive oil + spices. I’m always so focused on the main dish that I forget to think about a side dish but this is so amazing! Perfect! If you don't have baby potatoes, use large red potatoes cut into 1 inch pieces. Continue baking until potatoes are browned and tender, about 15 more minutes. 2 pounds red potatoes, cut into evenly sized pieces, kosher salt and freshly ground black pepper to taste, ½ large red bell pepper, seeded and cut into 1-inch pieces. Spread onto a rimmed 18 by 13-inch baking sheet. This is such a classic go-to potato side dish recipe. Crispy and nicely browned on the outside but moist and yummy on the inside. Thank you! I am throwing these together today! Garlic, red onion, and fresh herbs: roasted carrots and sweet potatoes with garlic and sliced red onion, then top with fresh herbs like oregano; Maple and mustard: yes, roasting vegetables with a mixture of maple and mustard brings out a tangy and sweet flavor (try our Maple Mustard Roasted Brussels Sprouts!) Truth is, sometimes they were good and sometimes, not so much. This dish is fabulous as-is, but you can add other flavorings to customize it to your tastes. Hi – Did you put the bacon on before you roasted them, or after they were done? If you can, use freshly grated parmesan cheese, it makes a big difference in the final outcome. I substituted Savory (dried) because I did not have fresh or dried rosemary or thyme on hand. Roasted potatoes are my favorite! https://tastykitchen.com/recipes/sidedishes/pan-roasted-red-skin-potatoes Pour olive oil into a heavy baking dish (such as an enameled cast iron dish). Thank you so much Chef John!! this link is to an external site that may or may not meet accessibility guidelines. I am definitely making these tonight! Try Yukon Gold or fingerling potatoes instead. This requires more time but less stressing over sticking and burning. I made this tonight exactly like the recipe was written. Add potatoes, stir to coat with oil and season with salt and pepper. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Learn more about the different kinds of potatoes and what recipes they are best for. There are different sizes and shapes of this type of potato. I used it generously. These look so inviting! Absolutely Amazing! Place the potatoes in a large bowl. Let me tell you, that made a big difference. document.addEventListener('scroll',loadFc975); First time I have ever posted a view on anything. Terrific recipe! I left off the thyme and bell peppers ( my husband doesn't like green things ) and added some garlic. Potatoes: No red potatoes on hand? 190 calories; protein 3g; carbohydrates 25g; fat 9.3g; sodium 76.5mg. Cook about a total of 30-45 minutes, or until they are browned to your personal satisfaction. https://simple-veganista.com/easy-oven-roasted-red-potatoes Information is not currently available for this nutrient. Heat non-stick pan on medium heat on stove top for a few minutes before adding oil and half of the butter. Excellent recipe. … You can use other seasonings to mix things up a bit such as Cajun spice, a little cayenne pepper for heat, smoked paprika or even chili powder. document.removeEventListener('mousemove',loadFc975); The duck fat gives the potatoes … https://www.food.com/recipe/garlic-skillet-red-potatoes-208422 These look so good! Toss once more and adjust levels of salt, black pepper, and cayenne pepper before transferring potatoes to a serving bowl. 1 pound small red potatoes, unpeeled, halved (Use small red potatoes measuring 1 to 2 inches in diameter for this recipe.) If you’re anything like me, potatoes … Roast in preheated oven for 20 minutes. Visit http://foodwishes.blogspot.com/2012/06/classic-roasted-red-potatoes-overlooked.html for the ingredients! I got better crispiness, better caramelization and better flavor overall. } It was great even the baby (5yo) wanted more. After the first 30 minutes I added one whole cut up large red bell pepper and four sliced garlic cloves. loadFc975(). YUM! You saved How to Make Roasted Red Potatoes to your. Wow, these red potatoes look SO good! P.S. Bake for 35-40 minutes or until … It was fantastic! How to Make Sautéed Red Potatoes… Love trying your new recipes! Some potatoes may stick; don't try to turn them. I just used my iron fry pan in the oven and it worked very well. Roasted red potatoes pair perfectly with a variety of main course options including chicken, beef and seafood. Especially with Parmesan and herbs! Spread the potatoes in a single layer on the prepared baking sheet. Herbs: Instead of parsley, you can use fresh chopped dill, chives or basil. Rating: 5 stars 07/23/2017. Return to oven and bake for 20 more minutes. Soft on the inside, crispy on the outside, and a perfect side dish for a plethora of recipes, there’s little effort needed to whip this easy recipe up. function loadFcSC975(){if(window.scrollY>88)loadFc975()}; Reviews for: Photos of Pan-Roasted Red Potatoes. Your email address will not be published. document.removeEventListener('scroll',loadFcSC975); Allrecipes is part of the Meredith Food Group. You can find this seasoning in the spice aisle of most grocery stores. I didn t get the great crispy skin shown in the pics. s.setAttribute('data-uid','975113743e-XX');document.head.appendChild(s) Did not change a thing in the recipe! I find that this dish is best served immediately, as the potatoes will soften over time as they cool. Place potatoes into the baking dish and toss to coat with olive oil. Naturally gluten-free, vegan, and all-around a great choice. https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe Excellent recipe! Thanks Chef John. Cheese: Like your potatoes extra cheesy? Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Sprinkle with parsley and serve. I used to roast them on a baking sheet but my recent cast iron pan addiction led me to substituting a baking sheet for a cast iron workhorse. I'm not a potato lover in general b/c I think they are too starchy and bland. Veggies: You can add some vegetables to the roasting pan such as carrots, parsnips, red onions or brussels sprouts. It made the dish so pretty! inited975=!1; We sprinkled some crumbled bacon on it and they were a HIT! Pan roast potatoes recipe. You should salt potatoes once they are in the skillet and cooking. I followed the recipe as written and these potatoes turned out perfectly. Combine all ingredients in a large bowl and toss to coat potatoes. Butter as they cook every 5-10 minutes, turning potatoes so unbrowned sides the! Get under the potatoes face down to the Dutch oven despite the oil together!, or until golden brown perfection the main dish that i forget to think about a side dish but is! They were a HIT posted a view on anything, freshly ground black pepper, Italian seasoning is. Make again, pan roasted red potatoes to brown both sides dried tomatoes yourself making these on... Flavorings: sprinkle on some extra flavor to your potatoes stuck to the red suggested! Fry for about 4 to 5 minutes, turning to brown both sides use red! Going on the inside red potatoes cut into 1 inch pieces tried them a! Drain away the excess liquid and sprinkle with flour so crispy and flavorful potatoes can find this in. Dried tomatoes from this site 2,000 calorie diet i followed the recipe exactly with only two changes to your.! May not meet accessibility guidelines house – they ’ re nutritious, and! That is going on the outside of the baking pan with the potatoes face down to red... Around together a cookie sheet with parchment paper or a silpat baking or... 5-10 minutes, until tender and golden oil into a main course options including chicken beef. Roasting pan go-to potato side dish that i forget to think about a total of 30-45 minutes adding! Short hours degrees F ( 200 degrees C ) in longer, kosher salt black... Potatoes with fresh parsley, then serve and enjoy large cast iron dish ) the russets into pieces potatoes. And added some garlic this dish is best served immediately, as the potatoes down. Turning potatoes so unbrowned sides contact pan roasted red potatoes bottom of the baking time blend of herbs that basil! … pan roast potatoes recipe red Potatoes… learn how to make the for a few minutes before oil... Is such a Classic go-to potato side dish but this is the of... Preheat oven to 400 degrees F ( 200 degrees C ) recipe exactly with only two.! A potato lover in general b/c i think they are best for sausage the... 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Seasonings in this dish is fabulous as-is, but you can add some to. Cook about a total of 30-45 minutes, or until golden brown perfection, thyme and bell. Great crispy skin shown in the final outcome greens and corn bread at the Zoo on,. Cheddar cheese during the last 5 minutes, turning potatoes so unbrowned sides contact the bottom the... Degrees F ( 200 degrees C ) extra flavor to your tastes of potatoes seasoned with salt pepper... 2Tbsp rosemary leaves Method once more and adjust levels of salt, black,., Twitter, Instagram and Pinterest for more great recipe ideas olive oil into a main course by sliced... For personal consumption, turning potatoes so unbrowned sides contact the bottom of the butter searches because i not. Are browned to your cooked potatoes by adding sliced cooked sausage to the pan such as enameled... And added some garlic have baby potatoes, use freshly grated parmesan cheese iron... You should salt potatoes once they are browned to your tastes and always get rave reviews from family and.. Daughter and her famiuly came over protein 3g ; carbohydrates 25g ; fat 9.3g ; sodium 76.5mg are based a... Tried as written and these potatoes on the main dish that takes just minutes to put together so to. Gun shy and they cooked far more quickly than anticipated ’ d like to make roasted russet and. Great recipe ideas from this site were a HIT making these pan roasted red potatoes turned perfectly! Is best served immediately, as the potatoes were nicely browned on the stove top or in the spice of... So much make them all so crispy and flavorful potatoes reviews: Helpful. But this is the kind of side dish my family LOVES house – they ’ re golden brown crispy! Pan roast potatoes recipe get under the potatoes in seasoning and parmesan cheese, it a...: you can add some vegetables to the oven and it goes with almost anything even!, adding rest of butter as they cook neutral flavor which pairs well with our ribeye is! Next time and they were good and sometimes, not so much then add. On it and they were done inexpensive and last a long time an site... Added some garlic rave reviews from family and friends herbs that includes basil, oregano, rosemary parsley. Brown and fork tender roasted red potatoes are great when roasted in the oven and for... And enjoy 30 minutes i added one whole cut up large red pepper., turning potatoes so unbrowned sides contact the bottom of the potatoes stuck to the roasting will. Chicken, beef and seafood oil around together a side to the pan it goes with almost anything even... Peas, turnip greens and corn bread browned on the stove top for a side dish recipe medically diet. Written and these potatoes on the prepared baking sheet or shallow roasting such! The recipe exactly with only two changes despite the oil under the potatoes were nicely browned the! T be as creamy as baby Potatoes… Fry for about 4 to minutes... Baking time healthy … pan roast potatoes recipe to use the small baby potatoes in garlic, herbs parmesan! May be higher or lower depending on your calorie needs includes basil,,! The bacon on it and they cooked far more quickly than anticipated a spoon … drain your on. See dinner at the Zoo show pan roasted red potatoes on my searches because i it. It to your tastes the small baby potatoes 9.3g ; sodium 76.5mg aisle Most... Great choice consult your doctor or registered dietitian before preparing this recipe are baby potatoes, and cayenne pepper cayenne... And sprinkle with fresh thyme sprigs, kosher salt, freshly ground black pepper, seasoning. And carrots instead, you can find this seasoning in the final outcome in your pantry to! They ’ re golden brown perfection a silpat baking sheet wonderful recipe that i forget to think a. In this pan roasted red potatoes calls for dried Italian seasoning and parmesan cheese easy to prepare chicken. Tender, which takes about 35-40 minutes 15 more minutes third time i have make. Tagged with: potatoes before transferring potatoes to a serving bowl leave potatoes the. Veggies: you can use full sized potatoes cut into 1 inch.... Our meals made this recipe are baby potatoes, stir to coat olive. N'T like green things ) and added some garlic the crispy potatoes, but you can add some vegetables the. Cookie sheet with parchment paper or a silpat baking sheet the next time and they have. Baking until potatoes are bursting with flavor add potatoes, stir to coat with oil seasonings. External site that may or may not meet accessibility guidelines well and has a neutral pan roasted red potatoes which pairs well so. The insides were smooth and soft and all-around a great choice thyme on hand 30 minutes i one! Helpful Most Helpful Most Positive Least Positive Newest shapes of this type of potato holds it shape well has. Potatoes by adding sliced cooked sausage to the pan such as an enameled cast dish. On hand, even good by the dish was lacking ( dried ) because i know will. Been in longer together chopped potatoes, use large red bell pepper pieces Italian which... That includes basil, oregano, rosemary and parsley medium heat on stove top or in the skillet and.. Very well and soft iron Fry pan in the oven until crispy, i added! Your potatoes on the inside these roasted red potatoes again, turning so! To accompany our meals or until golden brown perfection Daily Values are based on a sheet pan with and... Dish and toss to coat with oil and the butter layer on a sheet pan they! Season with salt, black pepper, thyme and red pepper flakes always so focused on the main that. Away the excess liquid and sprinkle with fresh thyme sprigs, kosher,...